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Continue to ChatMany foreigners imagine that Latin American cuisine is spicy, but Chilean food, on the whole, is extremely bland: salt, vinegar, mayonnaise, and more salt are the four basic condiments. Black pepper is conspicuously absent, and not only from the food - it is also rarely available even on request. - Jonathan Franklin from https://whatsmyquote.com/quote/many-foreigners-imagine-that-latin-american-cuisine-is-spicy-but-chilean-food-on-the-whole-is-extremely-bland